Rice cultivation in flood prone areas in India : ( Swarna sub 1 : A rice submergence flood tolerant variety)
Rice is the world's most vital food crop, eaten and grown across the world with 90% of rice production and consumption occurring in Asia. Asia continent is at the guts of the worldwide rice sector. Here everyone eats around 80kg of rice per annum, In some countries like Bangladesh, Cambodia, and Laos this number can double rising to 160kg per year. With people's lives so intertwined with rice, it can't be denied that in Asia rice is life. For Asians, rice doesn't just represent sustenance. In almost every country on the continent, this staple food is of great cultural, historical, and political significance, a shared reality that brings together all Asian Nations. Quit that rice unites Asia as the backbone of its economic development, food security, and political stability. The leading countries supported milled rice production in 2018/19: China is in first place with 148.5 million metric tons and India stood in second place with 116.42 million metric tons. In India,...